Asia's 50 Best Restaurants 2021: Hong Kong’s The Chairman takes top spot, Singapore's Odette is No 2
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Asia's l Best Restaurants 2021: Hong Kong's The Chairman takes top spot, Singapore's Odette is No ii
Eight Singapore restaurants earned their place on the list of Asia'southward 50 Best Restaurants 2021, including newcomers chef Rishi Naleendra's Cloudstreet, chef Jason Tan'south Euphoria and chef LG Han's Labyrinth.
The Chairman's popular steamed pasty rice with crabmeat and dried sakura shrimp. (Photograph: Asia's 50 Best Restaurants)
Hong Kong restaurant The Chairman has taken top honours at the Asia'due south l Best Restaurants 2022 awards anniversary. The results were announced via a virtual anniversary today (Mar 25) and streamed to a global audience.
Launched in 2009, The Chairman is renowned for its ingredient-driven Cantonese cuisine. This big win saw it cement its place equally the first Hong Kong eating place to merits the No 1 spot, as well as earning the coveted double titles of The Best Restaurant in Asia and The Best Restaurant in China.
Later holding the No 1 spot for two consecutive years, chef Julien Royer's Odette moved to No 2 while retaining the championship of The Best Restaurant in Singapore. Rounding upwardly the top three was Nihon'south Den, which saw it win the title of The Best Eating place in Nippon for a fourth successive yr.
Now in its ninth edition, the 2022 list boasted 11 first-fourth dimension entries, including a new restaurant in Vietnam – a land last represented in the list in 2013, and two re-entries.
Hong Kong led the pack with 11 restaurants on the list, followed closely past Japan with nine and Singapore with 8.
In addition to Odette, the other Singapore restaurants that made the list were: Les Amis (No 13), Burnt Ends (No 14), Zen (No 23) and Jaan past Kirk Westaway (No 42).
Singapore besides had three newcomers on the list: Cloudstreet, fronted past Sri Lankan chef Rishi Naleendra, made its archway on the list at No 31, while chef Jason Tan'southward 26-seater Euphoria was at No 41.
Chef LG Han's Labyrinth not simply made its debut at No 40, information technology also won the Flor de Cana Sustainable Eating house Honor, selected by 50 Best's sustainability audit partner Nutrient Made Skillful Global for its sustainable sourcing policies and piece of work to back up the community during the recent pandemic.
Adding another feather in Singapore'southward cap was fusion restaurant Meta, which took home the coveted American Express One To Lookout man Award.
Other notable highlights included the Icon Award given to the legendary Supinya 'Jay Fai' Junsuta – the 75-yr one-time Thai hawker who found fame for receiving a Michelin star 2 years in a row and yet personally cooks every dish at her Bangkok stall.
The Highest New Entry Award went to chef Gaggan Anand, who suddenly airtight his hugely pop and award-winning eating house Gaggan two years ago in 2019. He made a dramatic render to the list with his namesake Bangkok restaurant, Gaggan Anand, securing the No 5 spot.
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Source: https://cnalifestyle.channelnewsasia.com/dining/asia-50-best-restaurants-2021-winner-list-singapore-odette-246586
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